Tuesday, April 6, 2010

recipes

My mom came into town this weekend. We celebrated her birthday with a trip to Boulevard! It is a restaurant here in San Francisco I have been wanting to try since we moved to the city 5 years ago. I have to say ... I was not so impressed. I still really enjoyed Aqua (5 years ago) and Absinthe!

Anyhow, I especially am excited to record some of the recipes my mom made for us!

First off:
Asparagus Salad

Dressing over shaved asparagus and salad.
grated cheese + 1 lemon + warm water + olive oil and S&P

2 comments:

  1. I had a great time. Our collective birthday celebration is the best.

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  2. yeah you're back. that sounds delicious!

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